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D- Glutamine

D- Glutamine

Ibisobanuro bigufi:

Izina ryibicuruzwa: D- Glutamine

CAS No : 5959-95-5

Inzira ya molekulariC5H10N2O3

Uburemere bwa molekile146.14

 


Ibicuruzwa birambuye

Kugenzura ubuziranenge

Ibicuruzwa

Ibisobanuro

Uburemere bwa formula 146.14
Imiterere ifatika Ifu
Isuku ku ijana ≥99%
Ibara Cyera
Izina ryimiti cyangwa ibikoresho D-Glutamine

Kugaragara: Ifu yera-yera-ifu
Isuku: min 99%
Ubwiza bwibicuruzwa bujuje: Ibipimo byikigo cyacu.
Imiterere yimigabane: Mubisanzwe ubike 100-200KGs mububiko.
Gushyira mu bikorwa: ikoreshwa cyane mubyongeweho ibiryo, imiti hagati.
Ipaki: 25kg / ingunguru

Imiterere yumubiri

Kirisitu yera.Gushonga ingingo 184-185 ℃ (kubora).Gukemura muri methanol, Ethanol, ether, benzene, acetone, chloroform na Ethyl acetate.Irahagaze neza mubisubizo bidafite aho bibogamiye kandi byoroshye kubora muri acide glutamic cyangwa lactone muri acide pyrrolidic muri aside, alkali cyangwa amazi ashyushye.Impumuro nziza kandi iryoshye gato.

Imikoreshereze nyamukuru

Ibicuruzwa bihinduka glycosamine muri vivo.Nkibibanziriza synthesis ya mucin, irashobora guteza imbere gukira ibisebe kandi ikoreshwa cyane nkumuti wibisebe bya peptike.Byongeye kandi, irashobora kandi gukoreshwa nkimikorere yubwonko itezimbere no mukuvura ubusinzi.


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